Sol & Agrifood

Sol & Agrifood is a B2B fair, a meeting place between supply and demand for all quality agri-food specialties, which takes place simultaneously with Vinitaly e Enolitech. The format makes protagonists both exhibitors who tell about their products, places of origin, traditions, raw materials, and buyers and horeca operators who discover new food specialties through sensorial paths that enhance their uniqueness. From pasta to cured meats, from confectionery specialties to cheeses, from honeys to sauces, from beer to coffee. The fair is becoming more and more a point of reference for Italian food excellence and also from other countries, with a significant growth of foreign exhibitors.

Given the growing international attention to this event, the organizers were looking for a tool that would allow all the participants, professionals in the sector from all over the world, to be able to meet, talk and make agreements in the simplest possible way, speeding up and facilitating commercial connections.